Lapis Lumina
- Published
A Celebration in Sapphire
- 50ml Aztec Birthday Cake Vodka
- 20ml Blue Curaçao
- 15ml Fresh Lemon Juice
- 10ml Vanilla Syrup
- Sparkling Wine or Soda Water (to top)
- Edible Petal or Citrus Twist
Radiant, indulgent, and impossible to ignore.
Lapis Lumina transforms Aztec Birthday Cake Vodka into a luminous sapphire-blue cocktail worthy of celebration. Rich vanilla sweetness is lifted by vibrant citrus and delicate floral undertones, creating a drink that feels playful without sacrificing sophistication.
Designed for unforgettable moments, this cocktail brings together colour, flavour, and spectacle in perfect harmony.
Method
- Add vodka, blue curaçao, lemon juice, and vanilla syrup into a shaker filled with ice
- Shake until thoroughly chilled
- Strain into a chilled coupe or highball glass
- Top with sparkling wine or soda water
- Finish with an edible flower petal or twist of citrus
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